Information on COVID-19 countermeasures
Chitose JR INN Chitose
Staff countermeasures / Requests to customers- Thorough implementation of the following for employees and staff: wearing of mask and face shield, washing of hands, disinfection of hands, regular body temperature check, and management of health
Disinfection Countermeasures- Alcohol for hand disinfection is made available
- Regular disinfection of areas in contact with multiple people
- Disinfection and sanitization of guest rooms
Ventilation Countermeasures- Regular ventilation within the facility
Crowd Countermeasures- Regulation of queues and other guidance to maintain distance between customers
Reception and Front-desk Countermeasures- Installation of plastic curtains or acrylic boards
- Medical questionnaire upon check-in or entry
Dining Countermeasures- Disinfection of tables before and after dining
Bathroom Countermeasures- Bed bath disinfection of fixtures within the bathroom
- Limitation on the entry to public baths
Information on Countermeasures- Facility-specific countermeasures (information available on the "New Hokkaido Style" security declaration, etc.)